Plant-Based Food HACCP

Raw and Processed Fruits and Vegetables, Sprouts, Mushrooms, Seeds, Grains, Feed (Raw and Processed) both Organic and Conventional

Please contact Alex, the Lead Instructor , for any questions and arranging on Zoom classes:
Phone: 310-694-1544
Email: [email protected]

Registration Options*

Option 1 ($499.00)
One participant
Option 2 ($900.00)
Group of 2
Option 3 ($1,197.00)
Group of 3
Option 4 ($1,400.00)
Group of 4

Date and Time*

August 5 and 6, 2024, 8:00 AM to 4:00 PM- PST
October 17 and 18, 2024, 8:00 AM to 4:00 PM – EST
THE FOLLOWING ARE 2025 CLASSES
January 30, 31, 2025 – EST
April 3, 4, 2025 – PST
August 21, 22, 2025 – EST

Name*

Email*

Phone Number*

Yes, it's okay to send me text messages including order confirmations, updates, event reminders, and event information. Message frequency varies. Message and data rates may apply. Reply HELP for help, STOP to cancel. View our terms of service & privacy policy.

Address*

Billing Information

Secure checkout | PCI compliant

Email*

Name*

Credit Card*Secure Payment

Address*

Mobile Phone Number*

Safe & Secure Checkout PCI-compliant • 256-bit AES encryption

Event Registration Software by RegFox